Quintarelli Valpolicella 2018 – Veneto, Italy
by Giuseppe Quintarelli
Often regarded as the finest Valpolicella produced in the region, Quintarelli Valpolicella 2018 is a wine of remarkable elegance, depth, and longevity. Though labelled simply as Valpolicella, it is crafted with the same meticulous care and partial appassimento techniques that define the estate’s legendary Amarone.
Refined, soulful, and quietly powerful.
Produced from native varieties such as Corvina, Corvinone, and Rondinella, with a portion of dried grapes adding subtle richness and texture.
The 2018 vintage in Veneto delivered freshness, purity of fruit, and excellent balance — resulting in a wine that is vibrant yet layered.
Nose
Bright cherry, wild strawberry, dried cranberry, rose petal, gentle spice, subtle earth
Palate
Silky and precise — red berries, hints of dried fruit, fine tannins, lively acidity, and delicate savoury nuances
Finish
Long, elegant, and lifted with lingering spice and mineral freshness
• Crafted by one of Italy’s most revered artisans
• Far more complex than typical Valpolicella
• Partial dried grape influence adds depth without heaviness
• Ages beautifully (15–20+ years)
• A connoisseur’s wine
Roast poultry • veal • mushroom dishes • pasta with rich sauces • charcuterie • aged cheeses • classic Italian cuisine
Quintarelli Valpolicella 2018 is a masterclass in balance and elegance — delivering the perfume of Valpolicella with the depth and ageing potential of a far greater appellation. A truly exceptional expression from one of Italy’s most iconic estates.
