QUINTARELLI VALPOLICELLA 2017 MAGNUM

Quintarelli Valpolicella 2017 Magnum (1.5L) – Veneto, Italy
by Giuseppe Quintarelli

From the legendary house of Quintarelli — often referred to as the “Master of the Veneto” — this Valpolicella 2017 in Magnum is anything but ordinary. Though labelled simply as Valpolicella, it is crafted with extraordinary care and partial appassimento techniques, resulting in depth, texture, and ageing potential rarely seen in the appellation.

In magnum format, the wine benefits from slower, more graceful maturation, enhancing balance and longevity.

Vintage Character – 2017

The 2017 growing season in Veneto was warm and concentrated, yielding wines with ripe fruit, generous texture, and early approachability, while Quintarelli’s signature freshness and structure maintain elegance.

Tasting Notes

Nose
Bright cherry, wild strawberry, dried cranberry, rose petal, subtle spice, hints of almond and earth

Palate
Silky and layered — red berries, light dried fruit nuances, fine tannins, vibrant acidity, and delicate savoury undertones

Finish
Long, refined, and fresh with lingering spice and mineral lift

Why It’s Special

• Produced by one of Italy’s most iconic artisans
• Often considered the finest Valpolicella made
• Partial dried grape influence adds depth without heaviness
• Magnum format ideal for ageing and celebration
• Ages beautifully for 10–20+ years

Ideal Pairings

Roast poultry • veal • mushroom dishes • risotto • charcuterie • aged cheeses • traditional Italian cuisine

In Summary

Quintarelli Valpolicella 2017 Magnum is a wine of quiet brilliance — elegant, aromatic, and layered, with a sophistication that far exceeds its appellation. In large format, it becomes even more compelling, offering both immediate pleasure and exceptional cellaring potential.