MASTROJANNI BRUNELLO DI MONTALCINO 2017 VIGNA LORETO

MASTROJANNI BRUNELLO DI MONTALCINO VIGNA LORETO 2017 – TUSCANY

Single Vineyard Brunello | Structured, Powerful, and Elegantly Refined

Region: Montalcino, Tuscany, Italy
Grape: 100% Sangiovese
Style: Full-bodied, structured, and mineral-driven with refined intensity

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Tasting Profile

Nose:
Complex and expressive, with aromas of ripe cherry, plum, and wild berries layered with tobacco, leather, exotic spice, and hints of cocoa

Palate:
Broad and enveloping, showcasing red and dark fruit, orange peel, spice, and earthy undertones, supported by freshness and a distinctive savoury character

Structure:
Full-bodied with potent, ripe tannins, vibrant acidity, and a dense yet polished texture that reflects both power and precision

Finish:
Long, firm, and elegant, with lingering notes of spice, tobacco, and mineral complexity, framed by a structured and persistent finish

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In Summary

Vigna Loreto is one of Mastrojanni’s most important single vineyards, producing Brunello that captures both the strength and refinement of Sangiovese from Montalcino’s southeastern slopes. The 2017 vintage, shaped by a warm and dry growing season, delivers a more structured and powerful expression—yet retains remarkable balance and elegance.

This is a wine that combines intensity with precision, offering layered complexity, savoury depth, and a clear sense of terroir. While approachable with decanting, it is built for those who appreciate Brunello in a more structured, classical style.

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Vintage Notes

The 2017 vintage in Montalcino was warm and dry, resulting in wines with concentration, ripe tannins, and bold character. The best producers, such as Mastrojanni, achieved impressive balance, preserving freshness and elegance despite the challenging conditions

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Drinking Window

Now: Approachable with extended decanting
Peak: 2025–2035
Cellaring Potential: 15–20 years

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Food Pairing

Roast game and braised meats
Grilled steaks and rich sauces
Wild mushrooms and truffle dishes
Aged cheeses such as Pecorino