HENSCHKE HILL OF GRACE 2013

Henschke “Hill of Grace” 2013

Eden Valley, South Australia, Australia

Henschke Hill of Grace 2013 is one of Australia’s most iconic and revered wines, a profound expression of single-vineyard Shiraz, combining power, elegance, and extraordinary longevity.

The Wine

Produced from pre-phylloxera vines planted in the 1860s in the Eden Valley, Hill of Grace is crafted from 100% Shiraz grown on ancient soils surrounding the historic Gnadenberg Church. This unique terroir yields wines of remarkable concentration, finesse, and complexity.

The 2013 vintage, shaped by a warm and dry growing season, produced small berries with intense flavour and structure. Careful maturation in French oak enhances depth and refinement while preserving the purity of fruit.

Tasting Notes

The nose is deep and complex, with aromas of blackberry, plum, and dark cherry, layered with notes of spice, sage, pepper, and subtle earthy nuances.

On the palate, it is full-bodied yet beautifully balanced, with a core of rich dark fruit supported by fine, velvety tannins and vibrant acidity. Hints of cocoa, licorice, and mineral undertones add depth and sophistication.

The finish is exceptionally long and elegant, with lingering notes of fruit, spice, and refined oak.

Style & Composition

100% Shiraz

Single Vineyard – Hill of Grace

Eden Valley, South Australia

Old vines (planted 1860s)

Aged in French oak

Powerful, complex, and age-worthy

Recommended Drinking Window

2022 – 2050+
(Exceptional longevity; will continue to evolve for decades)

Serving

Best enjoyed at 16–18°C. Decant for 2–3 hours prior to serving. Ideal with premium cuts of beef, lamb, game, and richly flavoured dishes.