CAYMUS SUISUN 2019

CAYMUS SUISUN 2019 – CALIFORNIA

California Red Blend | Bold, Lush, and Intensely Fruit-Driven

Region: Suisun Valley, California
Grape: Predominantly Grand Durif (Petite Sirah) with other varietals
Style: Full-bodied, rich, and opulent with a plush, fruit-forward profile

Tasting Profile

Nose:
Intense and expressive, with aromas of blackberry, blueberry, and plum layered with cocoa, vanilla, sweet spice, and toasted oak

Palate:
Lush and powerful, showcasing ripe dark fruit, blackcurrant, and jammy berry notes with hints of chocolate, licorice, and spice

Structure:
Full-bodied with velvety tannins, moderate acidity, and a dense, opulent texture

Finish:
Long, smooth, and indulgent, with lingering dark fruit, sweet spice, and oak-driven richness

In Summary

Caymus Suisun is a bold and distinctive expression from the Wagner family, crafted from vineyards in Suisun Valley—an emerging region adjacent to Napa Valley. Built around Grand Durif (Petite Sirah), this wine delivers a richer, darker, and more powerful profile than traditional Cabernet Sauvignon.

The 2019 vintage showcases the signature Caymus style—generous, plush, and immediately approachable—making it a crowd-pleasing wine that delivers impact, depth, and hedonistic appeal.

Vintage Notes

The 2019 vintage in California produced wines with excellent ripeness and concentration, resulting in rich, fruit-forward wines with soft tannins and immediate drinkability.

Drinking Window

Now: Drinking beautifully upon release
Peak: 2024–2030
Cellaring Potential: 8–10 years

Food Pairing

Grilled steaks and BBQ
Braised short ribs and rich meats
Dark chocolate desserts
Aged cheeses and hearty dishes