An elegant introduction to the world of Amedei Toscana pralines, the 5 Gold Collection presents five handcrafted chocolate jewels in a sophisticated gold presentation.
The assortment showcases three of Amedei's classic creations—Delizioso, Tartufo and Cremino—bringing together fine milk chocolate, rich gianduja, Piedmont IGP Hazelnuts and Avola almonds. Creamy, nutty and beautifully textured, the collection offers a progression from silky chocolate to crisp hazelnut and intensely cocoa-dusted truffle.
Producer: Amedei Toscana
Origin: Pontedera, Tuscany, Italy
Style: Assorted Artisan Chocolate Pralines
Selection: Delizioso · Tartufo · Cremino
Format: 5 Pralines
Net Weight: 55 g / 1.94 oz
Amedei creates its pralines with particular attention to freshness, processing cacao, nuts and other ingredients promptly to preserve their aromatic character and quality.
DELIZIOSO
A delicate milk chocolate shell enclosing a crunchy heart of prized Piedmont IGP Hazelnuts. Silky chocolate gives way to roasted hazelnut, with Avola almond adding further richness and complexity.
TARTUFO
A luxurious chocolate truffle combining chocolate with pieces of Piedmont IGP Hazelnut, finished with a delicate coating of bitter cocoa. Rich, soft and intensely chocolatey, with roasted nut character balancing the depth of the cacao.
CREMINO
Three sumptuous layers of gianduja chocolate, enriched with crisp Piedmont IGP Hazelnuts. Exceptionally smooth and creamy, with the classic combination of chocolate and roasted hazelnut providing a beautifully indulgent finish.
Aroma:
An inviting combination of milk chocolate, roasted hazelnut, gianduja, cocoa and toasted nuts.
Palate:
Generous and indulgent, moving between creamy milk chocolate, deep cacao and the unmistakable flavor of Piedmont hazelnuts. Each praline offers its own personality while maintaining Amedei's characteristic balance and refinement.
Texture:
One of the pleasures of this collection is its contrast of textures—from silky chocolate shells and melting gianduja to crisp pieces of roasted hazelnut and softly textured truffle.
Finish:
Rich and persistent, with lingering cocoa, gianduja and roasted hazelnut.
Amedei approaches pralines as small expressions of fine chocolate craftsmanship, placing particular emphasis on the freshness and quality of the raw ingredients.
The 5 Gold Collection highlights two exceptional Italian ingredients that appear throughout Amedei's creations: Piedmont IGP Hazelnuts and Avola almonds, paired with carefully crafted chocolate to create pralines that are rich yet beautifully balanced.
Amedei Le Praline 5 Gold is a small but luxurious assortment designed for gifting, sharing or simply enjoying as an elegant after-dinner indulgence.
The combination of Delizioso, Tartufo and Cremino places chocolate and Piedmont hazelnut at the heart of the collection, moving from crisp and creamy textures to rich gianduja and cocoa-dusted truffle.
Beautifully presented and unmistakably Italian, it is an excellent introduction to Amedei's artisan praline collection.
The pronounced hazelnut, gianduja and milk-chocolate character makes this collection particularly successful with wines and spirits showing nutty, caramel or dried-fruit characteristics.
Vin Santo is a natural Italian pairing, while Tawny Port, Madeira, aged rum and Cognac all complement the roasted hazelnuts beautifully. With coffee, a freshly prepared espresso or cappuccino makes an ideal partner.
PAIR WITH:
Vin Santo · Tawny Port · Madeira · Aged Rum · Cognac · Espresso · Cappuccino
For optimum quality, Amedei recommends storing the pralines in a cool, dry place between 14°C and 18°C. The collection has an indicated shelf life of 8 months.
